Annapurna: Gastronomic delights from my Fiji Indian childhood - Paperback
by Nalini Naidu (Author)
Winner of the Gourmand World CookbookAwards 2019 in the South Pacific category, Annapurna is a collection of dishes from Nalini's childhood memories and the changing food and eating habits she observed in Fiji and other countries of her residence which have embraced the culinary delights of Indian cuisine.
The hub of all these activities was the kitchen, the heart of the home. With a variety of enticing recipes, the book is set in the context of Fiji with a historical view of curries and how the foods travelled from India to its diaspora. A truly gourmet experience.
Annapurna is the goddess who blesses us with food and is the source of all nourishment.
Made with care and unconditionally loved by our customers, this signature bestseller exceeds all expectations.
Made with care and unconditionally loved by our customers, this signature bestseller exceeds all expectations.
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