Feathered - Hardcover

Feathered - Hardcover

$96.79
$96.79
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Feathered - Hardcover
  • Feathered - Hardcover
  • Feathered - Hardcover
Feathered - Hardcover

Feathered - Hardcover

$96.79
$96.79

by Peter J. Booth (Author)

A cookbook on how to cook poultry and game birds.This is no 1001 recipe book .it covers technical aspects of poultry including eggs, boning, different species and methods of cooking including sous vide

Number of Pages: 558
Dimensions: 1.69 x 10 x 8 IN
Illustrated: Yes
Publication Date: January 03, 2019

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