Food and Place: A Critical Exploration - Paperback
by Pascale Joassart-Marcelli (Editor), Fernando J. Bosco (Editor)
This text provides a comprehensive exploration of food from the unique perspective of place. It shows that our experiences with food are deeply influenced by their cultural, social, economic, and political contexts. Critically engaged and connected to current activist and academic debates, Food and Place will be an essential resource for students.
Pascale Joassart-Marcelli is professor of geography at and director of the Urban Studies Program at San Diego State University. Fernando Bosco is professor of geography and graduate advisor for the doctoral program in geography at San Diego State University.
Made with care and unconditionally loved by our customers, this signature bestseller exceeds all expectations.
Made with care and unconditionally loved by our customers, this signature bestseller exceeds all expectations.
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