Hamburg Chickens of All Varieties: Chicken Breeds Book 49 - Paperback
by Jackson Chambers (Introduction by), Theo Hewes (Author)
This special re-print edition of Theo Hewes's "The Book of Hamburgs: All Varieties - Silver and Golden Spangled, Silver and Golden Pencilled, and Black and White" contains a treasure trove of information on Hamburg Chickens. Written in 1912, this classic text on Hamburgs contains everything a person would want to know about the history and general characteristics of the Hamburg Fowl, as well as how to breed and raise them. Note: This edition is a perfect facsimile of the original edition and is not set in a modern typeface. As a result, some type characters and images might suffer from slight imperfections or minor shadows in the page background.
Made with care and unconditionally loved by our customers, this signature bestseller exceeds all expectations.
Made with care and unconditionally loved by our customers, this signature bestseller exceeds all expectations.
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