How To Cook Authentic Valencian Paella - Paperback

by Eduard Lopez (Author), Maria Brull (Author)

Cook Authentic Paella right the first time Have you wanted to venture into the kitchen and create an authentic and traditional Paella, but not quite known where to turn for real guidance? This Step-By-Step Guide Will Teach You How to Make an Authentic Valencian Paella Here's your opportunity to get a step-by-step guide to creating an amazing dish from scratch, using traditional tools, methods and ingredients - Do you have a dinner party coming up and want to WOW your guests? - Do you want to cook a special meal for a special occasion? - Do you want to expand your palate to a world-renowned dish? - Do you want to impress your colleagues at a company event? If so...You NEED this book My new favorite meal "I was searching for a new special meal to make for some of my visiting guest and discovered Paella" Being born in Valencia (Spain) the author could not help but trying to spread the word of how paella is traditionally cooked. The way is cooked in every household every Sunday or at special events. This book is your step-by-step, easy to follow guide to creating paella that will ASTONISH your guests, your family and your friends The Best cooking guide I ever read. "Written in a clear and simple-to-follow way, this book will help you master in a short period of time the cooking of this traditional dish" Maria will teach you: * the type of pan and cooking utensils to use * the best heat source * the best cooking method * how to care for your cooking utensils * what traditional ingredients are used * what alternate ingredients can be used * the right combination of spices to create the authentic Valencian Paella * the traditional serving method. YOU might be surprised at this Apart from this, you will find a collection of Tips and suggestions that will dramatically improve your final result. These are tricks that help to shorten your learning curve and cook the best traditional and authentic valencian paella from almost day one. Paella Success "How to Cook Authentic Valencian Paella provided a good explanation of why my previous attempts to make it were not as successful as I'd like " Once you have read this easy to follow guide, you will have not only an amazing Valencian Paella, you will have confidence in your little known talent-cooking authentic, traditional Valencian Paella. YOU WILL BE THE ENVY OF YOUR FAMILY, FRIENDS, NEIGHBORS AND COWORKERS. DON'T BE SURPRISED IF YOU'RE ASKED TO CREATE THIS SPECIAL DISH OVER AND OVER YOU TOO CAN BECOME A PRO AT COOKING ONE OF THE MOST RECOGNIZED AND FAVORITE DISHES THROUGHOUT THE WORLD Don't delay, GET the book, and you're on your way P.S. Take advantage of today's promotional price P.P.S. Access to the author's Website for additional information about Paella, as its history, traditional variations and a Blog to follow useful discussions.

Author Biography

Besides being a Classic Ballet teacher and Yoga practitioner, Maria Brull is above all a lover of Culture and Traditions. Born in Valencia (Spain), she likes nature and healthy living. She is part of a traditional dancing group and she likes to cultivate and keep alive the traditions of her homeland. In this way, she has written two books to spread the knowledge of the internationally known dish called Paella. Maria is a loving person that will be willing to teach you more about the valencian culture.