Sufganiyot, Latkes and More Hanukkah Traditional Foods: 20 Easy & Delicious Israeli Recipes - Paperback
by Lena Mintz (Editor), Miriam Gurov (Author)
Come discover a diverse selection of 20 delectable, authentic Israeli food recipes from Miriam Gurov, who teaches kashrut and Jewish traditions at the Nativ Institute in Jerusalem (Israel).
In this book, you will find both Ashkenazic, Sephardic, and completely new Israeli recipes. Hanukkah lasts for 8 days, and every day, you can choose new recipes for your festive table. Every recipe in this book is illustrated with clear photographs. There are no surprises: no hard-to-find ingredients, no fussy extra techniques, and nothing even the most reluctant cooks can't master in moments. What you see is truly what you get, in delicious and simple dishes such as:
In addition, you can also make a Hanukkah toy - a kind of spinner called dreidel.
Now is the perfect time to expand your culinary horizons and try new Israeli food, with recipes guaranteed to become your favorites for the eight Hanukkah days and to add flavor to your Jewish cuisine.
Wait no more, get your copy today and make the perfect kosher meals
Made with care and unconditionally loved by our customers, this signature bestseller exceeds all expectations.
Made with care and unconditionally loved by our customers, this signature bestseller exceeds all expectations.
At the heart of every product lies a unique story, driven by our passion for quality and innovation. Each item enhances your everyday life and sparks joy.