Cook The Best Moroccan Cuisine Recipes like a Local - Paperback

by Hafida Abbassy (Author)

Probably, you already tasted few specialities from the famous Moroccan cuisine at your local restaurant or simply by trying some recipes from commercial cookbooks But what about the taste? Revised recipes never reveal the real taste of this renowned cuisine What about revealing to you honestly, by a native Moroccan, how to make food in the local home-made Moroccan style? Our recipes are inspired by the family life and include the best of traditional meals inherited from several generations . In this cookbook, you're going to see how to make 100% authentic home-made Moroccan specialities like Couscous, lamb tagine with prunes and almonds, Gazelle horns pastries and lot of amazing dishes .....I don't forget the amazing mint tea. Embrace the real taste of authentic Moroccan home-made cuisine and impress your family and guests. Your will be delighted to see them search every occasion and excuse to enjoy your new dishes.